Quick Easy Pork Roast

After our sunny afternoon adventures (click here) we came home to finish up the bathroom remodel, get dinner on, bathe Cooper and get him to bed. After being gone all day and not having anything prepared for dinner I went to an easy Pork Roast with fresh vegetables and fresh salad.

This meal takes very little prep work and bakes for 45-55 minutes while the oven does all the work. Company will believe you slaved over dinner as well. :)

Ingredients:

  • Pork Roast
  • 1 lb parsnips
  • 1 lb carrots
  • 1/2 lb mushrooms
  • 2 large potatoes
  • 2-3 celery stalks
  • 10 Garlic Cloves
  • 1 small onion
  • Fresh Rosemary
  • Garlic salt
  • Salt and pepper

Preheat oven to 350

In a greased 9×13 place the pork roast in the middle of pan; season to your liking. (I used smoke flavor) and scattered all the vegetables around and on top of the pork.

Sprinkle whole garlic cloves through the dish in casing. This will roast the garlic leaving a very tasty clove inside and allowing for easy removal of the casing. (I believe this makes the dish taste the best)

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Season with garlic salt and salt and pepper.

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Place Fresh Rosemary leaves on top and bake at 350 for 45-55 minutes, depending on the size of your roast.

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Enjoy!!!

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Saturday’s Adventure

We went to the park today as it was a beautiful day to be had. Cooper got to see the ducks as we fed them old hot dog buns. He literally had no fear of them and if I had let him, he would have hugged and loved on them as if they were a stuffed animal. The ducks themselves were all too friendly as they see many people who continue to feed them on a regular basis. It was a bit frightening as the big geese started to hiss and dominate their territory but we still had fun with slight chasing involved.

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We missed a nap today as Cooper drank some of my coffee while we were visiting my sister at her work; Black Rock Coffee. The caffeine kept him up playing in his crib for over an hour, I was so baffled as I couldn’t place why he was still awake until it was far too late. As we were at the park he literally ran around everywhere falling in the mud while his tiny little eyes were beyond tired allowing plenty of opportunities to lose his little feet beneath him. He absolutely loved it. We had no tears and he was very fond of the duckies. :)

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He refuses to take pictures anymore as he knows that mommy is CONSTANTLY trying to snap photos of my happy baby while every portrait lately displays a complete uninterested baby boy. A lady passing by thought he was adorable and he waved to her and gave her a large smile. I quickly asked for him to wave again and he took off running and giving a quick wave on the go. He’s a little stinker and all too smart. :)

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On the go….

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Pausing for a brief minute.

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One of the many beautiful views of the river.

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Walking back to the car….you can’t see it, but this was a very large incline  and he managed the entire way.

We had such a good afternoon with the amazing weather holding together quite well. Coming home my husband spent a large amount of time on the remodel of our bathroom and I made a quick, healthy pork roast with fresh vegetables for dinner. (Click here for the recipe) The day is finished and Cooper is currently sound asleep as we speak. Sweet baby!

Coopie Bites

Coopie Bites were created by the Cook Clan. We have had Aussie bites from Costco and their energy bars as well. Basically I wanted to create a clean mixture between the two and came up with these. The name came from my husband. I must proudly give him 100% credit for the name. :) Cooper LOVES Aussie bites from Costco so we had to incorporate him into the name of course.

Directly on the packaging for Aussie bites it states: honey, cranberries, sunflower seeds, canola oil, and flax seed. Basically I took exactly that and added flour and eggs to keep them together. I have made these a few times trying to get the amounts perfect. Today I felt pretty confident that the amounts I had were good as I ate two Coopie bites straight from the oven. :)

Dry Ingredients:

  • 3 ½ cups oats
  • 1 ½ cup branflakes
  • 1 1/3 cup oat flour (may use all purpose)
  • ¾ cup brown sugar
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 cup coconut
  • ½ cup flax seed
  • ½ cup cranberries (dried blueberries or apricots work as well)
  • ½ cup nuts; sunflower, almonds, pecans any or all work great

Mix together in a large bowl; set aside.

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Wet Ingredients:

  • 1 cup honey
  • 1 cup Canola oil (may use coconut)
  • 3 eggs
  • 2 tsp vanilla

Mix all wet ingredients in a stand mixer. Add dry ingredients a little at a time. Make sure it’s well incorporated.

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Preheat oven to 375 degrees. Grease a 9×13 pan and spread entire ingredients into the pan and bake for 18-20 minutes. Allow to cool.

Once cooled cut them into small bites as they are a great snack or energy bar for breakfast or before a workout.

Enjoy

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Waiting on the Lord

The old saying “everything comes in three’s” seems to ring true right now. Although I am not superstitious what-so-ever but currently I am in stage three hoping the 4th isn’t lurking right around the corner. My eyes have been unveiled to a lot of pain and reality the last 7 days. I do not have the right to share some of the tragedy as they are not regarding me to the fullest but the reality is tragedy has hit and hit hard affecting me and those around.

I turned on the TV this afternoon while Cooper was napping and I had to immediately turn it off. Talk shows are feeding our selfish desires and how to act on them. “We deserve” better. This lie is so prevalent within our society and is the essence of self absorption and pride wrapping itself around our brains forcing us to think we deserve revenge.

What has happened to society is we are easily allowing ourselves to be influenced by what we see and hear rather than what we know to be true. My heart is broken! This is the basis of where I am lately.

This song “While I’m Waiting” has been my song of the month and continually reminds me to wait on the Lord as each day these past 7 days has brought three major events of life to light. I currently have the choice to respond with humility asking the Lord to give me strength and wisdom when circumstances as these tend to arise. It’s easy to walk away, sweep our problems under the rug, cope in ways that are dangerous and unhealthy and simply shut down. My deepest desire is to engrain these words from this song on my heart and take my own advice that I share on a continual basis with you all about trusting the Lord. I can tell you tell I get blue in the face to trust the Lord but the outflow of my life needs to reflect this exact thing. While I am human and will forever make many mistakes while I am here on this earth, my deepest desire is to live a life worthy of His calling. To influence those who are in the midst of tragedy themselves. Simply meeting you right where you are; where we all are, if we are honest.

Thanks to "Got Prayer?"

Thanks to “Got Prayer?”

Having a discussion with my husband two nights ago, I was realizing the depth of our sin is beyond powerful and self consuming, even to the point of death at times. When death arises we tend to ask ourselves “why could they never figure it out?” Why do we wait until death knocks at our door to simply attempt to put our lives back together again. Why do we wait? Why do we tend to look at other people constantly hoping and praying they “figure it out” when reality is why can’t we figure it out ourselves. Sometimes death knocks and sometimes the door is open for healing and redemption while other times we turn to coping mechanisms that are even more destructive than where we were before our door was knocked upon. How come we can’t humbly lay our life down and beg for understanding and healing? We tend to resort to the habits of our mind, believing this is who we are rather than accepting our habits are unhealthy and need to firmly be addressed. We can change the patterns of our mind if we truly sought to change them!

We cry for help without accepting the hand reaching down to pull us up from the muck and the mire. We turn a back looking for that “quick fix” in the way we see fit, not the way that’s going to bring about change and healing.

We have a long list of excuses, ways we justify our decisions and thinking we know what’s best. These are lies that need to be unveiled to each and every one of us. What lies are you believing about yourself? Earlier this week in Bible study the discussion was “resolve to resolve.” Set out to resolve our own heartache rather than mask our problems that will only worsen and deepen over time. The enemy tries to come and divide families and friendship and drown out the light. But why succumb to this, Christ already defeated evil on the cross. So with the power of Christ you can defeat any and all of these masks we wear depending on which masquerade party we are currently attending. We wear a different mask with different people around but reality is we need to tear off the mask to allow the ugliness to shine through only to bring about true healing. The more we cover up the deeper our sin goes.

John 11:40 states “Did I not say to you that if you believe, you will see the glory of God?” I don’t really know how else to say to this rather than try it. Test and see that the word of the Lord is true, active and alive. I know you will see His glory.

We pray for blessings, healing, peace, redemption, prosperity and the list goes on. We simply want our suffering to end. I’m not suggesting that trusting the Lord will take away our heartache. Blessings come in many different forms. Trials of this life tend to be God’s mercies in disguise. We hate to admit this as heartache usually tends to bring good from our circumstances. What Satan meant for evil, God turned to good. Again we have freewill and our circumstances will never be delightful but we can choose to seek the good apart from accepting the evil. Sometimes God allows us to be in the ‘pit’ until we have nothing left of ourselves but to seek God. That unfortunately can inflict pain on those around us simply by our choices that seem so small at the time, that actually are dragging us further into the pit. Before we know it our lives are public to those we walk with and eventually you have a choice; let redemption in or run away to the masquerade party wearing yet another ‘different’ mask.


Moment of Truth: Don’t attend the masquerade party, let your light shine. I struggle to find good in these past few days, but I have to trust and have complete faith that something good will eventually shine through. I believe God is trying to heal our relationships in one aspect or another and unfortunately it’s taking a lot of heartache and pain to accomplish this task. I believe when we look back maybe even years from now, there will be an epic journey we will have traveled having not gone through this. I believe it will be turned to good just as Christ says it will.

Creamy Chicken and Corn

Crockpot meals tend to never look pretty but give your tastebuds complete fulfillment. In my perspective they actually are beautiful disasters; beautifully ugly! This meal was unbelievably easy and a great change in chicken. I got this meal from my sweet sister Kristen who prefers tasty yet simple meals. This one was a keeper.

I have been on a salad kick since Christmas. My mom made a killer salad bar multiple times during Christmas as a side dish. It was so amazing I continued to do this since we’ve been home and have yet to become sick of it. Basically the salad consists of:

Salad:

  • Mixed Greens
  • Diced red, yellow and orange peppers
  • Sliced mushrooms
  • Candied Walnuts
  • Chow Mein noodles
  • Sunflower seeds
  • Dried cranberries
  • Croutons
  • Lite House Chunky Blu Cheese

Seriously amazing and filling.

Creamy Chicken and Corn:

  • 4-5 chicken thighs
  • 1 can corn
  • 1 can black means
  • 1-2 cups salsa (I add more for the spice)
  • 1 8oz package of cream cheese
  • Rice

Combine chicken, corn, beans and salsa in the crockpot and cook for 4-6 hours on med-low heat.

30 minutes before serving add the cream cheese and allow it to melt and mix thoroughly.

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Remember crockpot meals are never pretty but the beautiful taste is what makes them glorious and always a return meal.

Prepare rice and serve over rice.

Enjoy this tasteful menu with a beautiful taste and a not so beautiful look. :)

Coffee, Trains, and Goldfish

Now-a-days we got get coffee where little Cooper can play and run around. There is a cute little toy store near us called Frog Pong Toys. They have a great play area and yummy Portland coffee. We went for a walk on a cold morning and ended up quickly inside at this toy store so conveniently placed for Cooper. :)

We ordered our coffee and tea and a cupful of goldfish for Cooper.

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He loves anything and everything cars, trucks, tractor and train related. We have a new found love for Thomas the Train and are highly considering purchasing the table with all the gadgets included. This little set is roughly $149 but pretty amazing. We haven’t made the plunge as we are going through a lot of changes right now and it simply isn’t the right time. As much as I would love to get Cooper anything and everything his little heart desires, I know this isn’t always in his best interest. ;)

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Little man will one day own his own Thomas the Train set but when it comes to leaving this toy store it begins a fight. He refuses to leave 99% of the time without me picking him up and then the cry begins. Poor guy but I know the toy store doesn’t want a permanent residence with the Cook’s either.

This was our little outing for the day.

Artichoke Dip

Sunday we went to some friends to watch the Seahawks game against the 49ers and I took scrumptious artichoke dip as a football side. This dish was probably 60% consumed by ME! I couldn’t stop eating. I consumed cornbread muffins, chips and an amazing blue cheese pecan dip, caramel and apples, salted caramel cookies and this artichoke dip. I was so full I literally had no chili for dinner. My poor tummy.

It was exactly what I think football is all about.

Everyone loved this dish so much so, I figured it should be shared.

Ingredients:

  • 1 can artichokes, chopped

  • 1 cup mayo

  • 1 cup shredded parmesan cheese

  • 1 4oz can diced green chillies

Preheat oven to 400

Comine all ingredients reserving 1/2 cup parmesan. Sprinkle with garlic salt and salt and pepper to taste; mix well.

I used a small oval serving dish a bit smaller than an 8×8. Spread dip in dish and sprinkle remaining 1/2 cup parmesan cheese on top.

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Bake at 400 for 20 minutws or until bubbly.

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Daddy and Cooper enjoy some yummy chili

Cooper and his friend thoroughly enjoyed there playtime as well as all the snack food.

Are We Delighting In Life Today?

Sometimes it’s not the easiest to put on a smiley face, happy attitude, and show those around us that life is delightful. Sometimes I simply want to give up, walk away from life all together and say “whatever happens, happens.”

Although this isn’t the proper response, I have felt in the pits the last few days wondering why life literally falls apart for those we love and walk with. I wish I could take away their pain and heartache knowing I have my own junk currently following me through the days. I would rather tie it all up on a wheelbarrow and carry the burden myself than see those I love struggle to push their ginormous wheelbarrow as well.

Even though I wish to alleviate pain of those I love, I still have wanted to just walk away from all my problems the last few days, pretend they don’t exist, pretend they make me happy and so on an so forth. I’m realizing life was never promised to be easy or happy. It simply isn’t. We will continue to have trials and there is no guarantee that we will have breaks from heartache either. We all face trials and tribulation right where we are. We can’t judge the depth of anyone else’s pain as we never know what truly is going on behind the scenes and the pain each person around us is experiencing. Some heartaches are more public, strung out for everyone to view while others are closet problems only being worn around those that walk that close path of life with them. Unfortunately we become the outcast or backlash of those around us and most the times it’s due to our wheelbarrow of junk that’s been un-dealt with.

Ultimately what I am trying to say is life is ugly and until we enter into heaven with Christ we will never know what each day holds. I’ve found out a lot of ugly news this past 6 days that my mind can’t fully wrap itself around the reality that’s entered into our family. The reality is not only are we experiencing pain within our own immediate family; our brothers, sisters, in-laws, parents, and friends all experience their own book of “life” yet our decisions outflow to those around us even if we try our hardest to prevent this. Death knocks on doorsteps when we least expect it, marriages crumble and bonds between family members become severed, friendships fall apart, jobs fall through, finances fail and much, much more.

Where is our perspective today? Are we focusing on things that don’t matter or are we focusing on this short life we have been blessed with to live in the best way we can? Are we healing broken relationships, letting go of bitterness, betrayal and forgiving our enemies we call family and friends? Don’t carry your wheelbarrow alone, let God bring healing to all the pieces that pile up weighing it down, keeping us from looking beyond the trash we’ve accumulated. Let history remain! Let the present and future build new memories without regret.

Special thanks to fayettewoman.com for the picture

Special thanks to fayettewoman.com for the picture

Don’t paint your wheelbarrow or grow flowers in the midst of the ugly soil. The rust will still shine through and the flowers will not survive in bad soil. Remember to empty out the ugly bitter, broken soil of baggage and refill it with God’s grace and allow healing to turn your rusty wheelbarrow into a beautiful, shiny red treasure.

Clean out the Barrow

 

Foil Baked Mahi & Mac N Cheese

Wondering what to have for dinner tonight? Well tonight’s dinner is foil baked Mahi Mahi with a sweet glaze, homemade macaroni n cheese with sautéed veggies.

The mac n cheese I made actually wasn’t my true mac n cheese. I made noodles the other night for Cooper to have with his dinner and decided to use the remainder of them tonight. I simply added parmesan cheese, shredded American, Colby and sharp cheese. Simple and delicious.

Foil baked Mahi is one of the better ways to cook this fish as it can tend to dry out pretty easily if slightly over baked or under baked. Not the easiest to cook or shall I say I’m not the best fish baker. :)

Ingredients:

Mahi Foil Bake

  • Mahi Mahi
  • 1 Sliced onion
  • 4 tbsp fresh chopped cilantro
  • 4 tbsp butter
  • Prickly pear marmalade (any jam or glaze will work)

Place thawed mahi on a piece of foil and layer with above ingredients.

Fold foil up to help hold juices in.

Bake at 400 degrees for 15-20 minutes or until no longer pink

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My aunt got this for us from AZ

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Mac N’ Cheese

  • 3 cups cooked Elbow Macaroni
  • 2 cups shredded cheese blend
  • 1 cup parmesan cheese
  • 3 tbsps butter
  • Salt and Pepper to taste

Cook Macaroni according to package instructions. Add butter and cheese and mix well. Add dash of salt and pepper to taste. Pretty simple for a side dish.

Sautéed Veggie Mix

  • 1 cup chopped Brussels Sprouts
  • 1 cup chopped red, orange, and yellow peppers
  • 1 chopped onion
  • ½ cup chopped chorizo
  • Evoo
  • Salt and Pepper to taste

In a fry pan sauté vegetables until crisp and too perfection. Overcooking is easy to do and also sucks all the nutrients out of them as well. No one enjoys soft and mushy vegetables.

When you begin to cook them remember to not over stir. Fry for 4 minutes on med-low heat, toss vegetables and fry another 4 minutes. This will help glaze vegetables with a slight crispy bite. Not to hard, not to soft.
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Shutterfly

Keep track of time. Shutterfly is a great way to make albums for special occasions or even every years highlights. Here are a couple I’ve created.

All in a year 2012

Our Wedding Album

Honeymoon

I’m a little behind but am just finishing up Cooper’s First Year album as well as All In a Year 2013. You can be as creative as you want or simply let Shutterfly make your album for you. It’s a great way to keep photos as most of us don’t print them out anymore.

The other benefit is Shutterfly offers coupons and deals ALL the time. Groupon has them as well as Shutterfly themselves. You can get up to 50% off albums if you wait for the right coupon. You can also save all your photos online. I do this as I get afraid my computer is going to crash and we don’t currently have an external hard drive. I also have made a couple coffee mugs with photos on them for Fathers Day for my husband and my father. Lots of different projects you can do. :)

This is a fun way to keep family memories entertaining. Hope you all try it out and as we need to remember our families are who we spend the most time with. :)