Last night we had my husbands sister and her family over for dinner. They came into town last minute after finding out how quickly their mother had gone down hill with her fight in cancer.

We decided barbequing chicken and burgers would be a great way to spend some time together.

Michael did the marinade for the chicken.

Chicken Marinade:

• 5 chicken breasts
• 2 tbsp minced garlic
• 1 tbsp soy sauce
• 1 tbsp teriyaki sauce
• Splash of lemon juice
• ¼ cup sweet chili sauce
• Splash of grapeseed oil
• Splash of rice vinegar
• 1 tsp sea salt
• 1 tsp black pepper
• 1 ½ tsp cinnamon

In a gallon Ziploc bag add chicken with ingredients and marinade for 6-8 hours for best results. BBQ when ready to eat!

This chicken is so moist and flavorful! The cinnamon is a key ingredient.

Here are the cousins playing in Cooper’s tent!